Sicilian walnut and hazelnut suppliers

Bongiovanni Mandorle di Sicilia provudes authentic Sicilian walnuts and hazelnuts.

This type of crunchy dried fruit is a flagship of the island's native products and

they also characterise many culinary delights, known and appreciated all over the world.

Bongiovanni Mandorle di Sicilia deals with the marketing of typical Sicilian walnuts and hazelnuts.

This type of crunchy dried fruit represents a flagship of the island's native products and

it also characterizes many typical gastronomic preparations, known and appreciated all over the world.

Sicilian walnuts

The Sicilian walnut has ancient origins and its plant comes from the regions of southwestern Asia.

The seed has an intense flavour which varies according to its freshness, which tends to give it delicacy and sweetness.

From the walnut, it is possible to obtain excellent quality oil and also benefitfrom its beneficial properties which help to keep cholesterol under control thanks to the presence of numerous essential fatty acids which regulate other lipds.

Nuts are ideal as an ingredient for baked goods and pastries.

Sicilian hazelnuts

Sicilian hazelnuts are characterised by high nutritional value and are an important component of the Mediterranean diet, thanks to their nutrients which make them ideal elements for a balanced and healthy diet.

Their properties help to counteract the signs of ageing and fight bad cholesterol, preventing numerous diseases affecting the cardiovascular system.

Sicilian hazelnuts are widely used in artisanal and industrial confectionery for the preparation of sweets, finishing touches, mixes for ice creams, creams for filling, candies, chocolates and nougats.

The product is selected and supplied upon request.